Is Alfredo Sauce Good With Ground Beef
Provided by My Food and Family
Categories Home
Time 1h
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F degrees. Follow puff pastry direction to thaw and while it is thawing start the following:
- Finely mince onion (I used a chopper to do it) and put in medium frying pan. Add ground beef, sage, Worcestershire sauce, pepper, thyme, oregano, and basil. Cook on medium high stirring occasionally until browned.
- Cook peas and corn in a separate pot of boiling water for approx. 8-10 minutes. When meat and peas and corn are done, put into a mixing bowl and mix all ingredients.
- Warm Alfredo sauce on med-low heat. DO NOT BRING TO BOIL! Add warm Alfredo sauce to meat mix in bowl. Add mozzarella cheese and salt and mix well.
- Unwrap puff pastry on wax paper and put meat mixture on one pastry. Top with second pastry. Press ends of pastry to "close" edges and fold so that the corners will not open during cooking.
- Wrap cookie sheet in tin foil and spray with cooking spray. Flip pastry onto foiled pan and put in the oven. Bake for 30 minutes or until pastry is golden brown. Let set for 5 minutes before serving.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Make and share this Beef and Pasta Alfredo recipe from Food.com.
Provided by mommyoffour
Categories One Dish Meal
Time 35m
Yield 5 serving(s)
Number Of Ingredients 6
CHEESE BURGER ALFREDO CASSEROLE
The recipe is dedicated to all those single parents and career people that don't have a lot of time at the end of the day to prepare dinner and that don't mind using prepared ingredients for a quick meal. I made this up because my daughter was sick with a cold and a sore throat and wanted something soft and easy to eat. Granted the French fried onions did not fit in with that idea, but they did add a nice taste and crunch to this casserole and she managed them just fine despite her sore throat. Since I was caring for both her and my baby grandson, I didn't have a lot of time to spend on making dinner. The entire casserole (except for the spices) cost me about $20 and after feeding 3 adults, there is plenty left over for another meal or lunches at work the next day. If you don't like leftovers, halve the recipe. I much prefer using ingredients that do not come from a jar or a can, but sometimes, you just have to do what you have to do to put a meal on the table on a budget, and this was my attempt. It is pretty tasty if I may say so for myself.
Provided by Karen From Colorado
Categories One Dish Meal
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter or margarine in a saucepan over medium heat. Add heavy cream, stirring constantly. Stir in salt, nutmeg, grated Parmesan cheese, and grated Romano cheese. Stir constantly until melted, then mix in egg yolk. Simmer over medium low heat for 3 to 5 minutes. Garnish with additional grated Parmesan cheese, if desired.
Nutrition Facts : Calories 714.4 calories, Carbohydrate 5 g, Cholesterol 339.9 mg, Fat 72 g, Fiber 0.1 g, Protein 14.5 g, SaturatedFat 44.4 g, Sodium 579.8 mg, Sugar 0.6 g
Get ready for a speedy skillet dinner with ground beef, veggies, a creamy Alfredo sauce and cheesy top.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Cook spaghetti as directed on package, adding broccoli during last minute of cooking time. Drain; return to saucepan. Cover to keep warm.
- Meanwhile, in medium bowl, combine Alfredo sauce and half-and-half; blend well.
- Brown ground beef in large skillet over medium-high heat for 5 to 7 minutes or until thoroughly cooked, stirring frequently. Drain.
- Reduce heat to medium. Stir sauce mixture, cream cheese and mushrooms into ground beef. Cook an additional 2 to 3 minutes or until cream cheese is melted and mixture is thoroughly heated, stirring frequently.
- Stir in cooked spaghetti and broccoli. Cook an additional minute. Sprinkle with Cheddar cheese.
Nutrition Facts : Calories 675, Carbohydrate 31 g, Cholesterol 150 mg, Fat 5, Fiber 3 g, Protein 37 g, SaturatedFat 24 g, ServingSize 1 1/2 Cups, Sodium 660 mg, Sugar 4 g
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Directions. Preheat oven to 375 degrees. place ground beef in a skillet, with seasonings, cook until done, no red or pink left. while meat is cooking prepare rotini with a tbsp of butter and a dash of salt to keep it from sticking or boiling over. I boil the pasta for 11 mins.
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Cook garlic, onions with the ground beef until golden brown, add salt and pepper to season. Mix sausage and cheese sauce together and cook over medium heat for 10 to 20 minutes. In a large bowl, mix sausage and cheese sauce with meat sauce and pasta. If you prefer, add one more jar of the Classico four cheese pasta sauce. Servings : 4
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Add the ground beef. Cook, stirring frequently, until no longer pink. Drain well. Add the green onion and alfredo sauce to the skillet and reduce the heat to medium. Cook, stirring occasionally, until the sauce is heated through, about 5 minutes. Add the cooked pasta, tomatoes, and basil to the skillet. Cook, stirring occasionally, for 5 minutes.
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2012-03-19 · Method. Preheat the oven to 220° Celsius and put your water for the pasta on to boil. Cook the pasta as per the packet instructions. Heat the olive oil in a pan and sauté the onion and the garlic until soft. Add the ground beef and brown. Season to taste and add the Worcestershire sauce.
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this link opens in a new tab. Homemade cashew cream and roasted butternut squash make up the creamy dairy-free sauce for this autumn-flavored pasta dish. For extra texture and eye-appeal, reserve some chopped squash to fold into the dish, as shown. Garnish with minced parsley and freshly ground pepper. 12 of 15.
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Skillet Lasagna. Ground beef /Chuck/turkey/sausage • Jar- Alfredo sauce- if you want to do the easy thing instead of the sour cream, cottage cheese, ricotta, cream cheese route. Just add some of it where that would go. • Jars spaghetti sauce or homemade sauce • Oven ready lasagne noodles- break up about 8 or so- really just depends on how ...
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Meanwhile, in medium bowl, combine Alfredo sauce and half-and-half; blend well. Brown ground beef in large skillet over medium-high heat for 5 to 7 minutes or until thoroughly cooked, stirring frequently. Drain. Reduce heat to medium. Stir sauce mixture, cream cheese and mushrooms into ground beef. Cook an additional 2 to 3 minutes or until ...
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DOES GROUND BEEF TASTE GOOD WITH ALFREDO SAUCE ...
2022-03-30 · Popular Recipes For Ground Beef And Alfredo Sauce 1. Noodles and Ground Beef Alfredo. It is one of the budget-friendly yet delicious recipes that you can prepare with alfredo sauce and ground beef anytime you want. Regular spaghetti noodles add to the taste, and it is an excellent Italian cuisine you can cook in just 35 minutes. 2. Beef Alfredo Chili Mac ...
From mstreetkitchen.com
vasquezwhoust1944.blogspot.com
Source: https://www.tfrecipes.com/alfredo-sauce-with-hamburger-meat/
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